Chick-fil-A Biscuit Nutrition Facts

     Chick-fil-A Biscuit 

Nutrition Facts
servings per container
Serving size 1 Biscuit

Amount per serving
Calories 310
% Daily Value*
Total Fat 14g 18%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 690mg 30%
Total Carbohydrate 42g 15%
Dietary Fiber 2g 7%
Total Sugars 5g
Includes g Added Sugars 0%
Protein 4g

Not a significant source of vitamin D, calcium, iron, or potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamin A 2%
Vitamin C 0%
Calcium 6%
Iron 15%

Ingredients: Biscuit (enriched bleached wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable oil shortening [palm and/or palm kernel oils], sugar, cultured nonfat milk, leavening [sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate], salt, maltodextrin, whey, natural flavor, water, self-rising flour [enriched bleached flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, baking powder {baking soda, sodium aluminum phosphate, monocalcium phosphate}, salt]), butter oil (soybean oil, palm kernel oil, soy lecithin, artificial flavor, TBHQ and citric acid added as preservatives, and artificial color).

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