| Jennie-O Bacon Product | Serving Size | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbs (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) | Vitamin A (% dv) | Vitamin C (% dv) | Iron (% dv) | Calcium (% dv) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Turkey Bacon 12 oz | 15g | 30 | 2.5 | .5 | 0 | 10 | 130 | 0 | 0 | 0 | 0 | 0% | 0% | 0% | 2% |
| Uncured Turkey Bacon | 28g | 40 | 2 | .5 | 0 | 20 | 220 | 1 | 0 | 1 | 6 | 0% | 0% | 2% | 0% |
| Turkey Bacon 5 oz | 15g | 30 | 2.5 | .5 | 0 | 10 | 130 | 0 | 0 | 0 | 2 | 0% | 0% | 0% | 2% |
| Lower Sodium Turkey Bacon made with Sea Salt | 15g | 30 | 2.5 | .5 | 0 | 10 | 100 | 0 | 0 | 0 | 2 | 0% | 0% | 0% | 2% |
Nutrition Data
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